pig and duke meatloaf recipe

Will definitely make again. I am watching the oven, but do not have high hopes. It had the crispy edge ( the one we fight over ) all around. Remove meatloaf from the oven. In a small bowl, mix together the ketchup and mustard and spread it over the loaf. One of my favorite things about meatloaf is the meatloaf sandwich I make the next day! the next day. Sounds amazing! EggThe egg helps bind the meatloaf together. And with only 30 minutes of prep time, you won't mind making it every time it's requested! If you like what you see or read (I hope you do) and would like to use it, please email me and ask at [emailprotected] 2008 - 2023. Addthepanko and mix to combine. I use the oatmeal method for moistness and I really like the leftovers for sandwiches Ina Garten's Meatloaf (Easy Recipe) Servings 6 servings Prep time 10 minutes Cooking time 1 hour 10 minutes Ingredients 1 tablespoon olive oil 3 cups finely chopped yellow onions (3 onions) 1 teaspoon chopped fresh thyme 2 teaspoons kosher salt 1 teaspoon freshly ground black pepper 3 tablespoons Worcestershire sauce 1/3 cup Stir 1/3 cup ketchup, Worcestershire sauce, salt, and pepper into vegetable mixture; cook until warmed through, about 1 minute. Bake at 350F. Word to the wise: read carefully!! 2023 Warner Bros. Join our community of 200K+ members - browse for a recipe, submit your own, add a review, or upload a recipe photo. Gotcha! Keep it up, this one is almost the way we have made ours. Choose a shade that works with a range of backsplash and countertop materials. I was surprised at how garlicky it turned out but nonetheless I was quite proud of it. If the bacon isn't cooked to your liking, turn the broiler on low and place the meatloaf under the broiler in the middle of the oven, watching very carefully, until it's browned to your liking. Return meatloaf to the oven and bake until the internal temperature reaches 160 degrees F. Learn more: 8 Common Mistakes That Will Leave You With Subpar Meatloaf. Sprinkle in bread crumbs and gently mix with your fingertips until just combined; don't overmix. I can always add more but if I get too much it goes in the trash. Now lets talk about baking this thing. I made this basic recipe for dinner tonight with a few fabulous additions: Sauteed finely chopped (in food processor) mushrooms, carrots, zucchini, onions, garlic. No sauce, no spices just the salt and pepper. Meanwhile, in a large bowl, combine beef, pork, onion, garlic, egg, 1/4 cup ketchup, 1 1/2 teaspoons salt, and 1/4 teaspoon pepper. Shape the mixture into a loaf, about 4 inches high by 6 inches across. Then add the meat and mix until combined. When you're in need of delicious comfort food that everyone in your household will love, a traditional meatloaf is the way to go. So far it's been pinned 82,000 times in 2017. It relies on a can of tomatoes with green peppers and onions already in it to give it great flavor with nearly zero effort. Humm. Get new Southern Bite recipes delivered right to your inbox. That's a whole lot of ground beef. Thanks. Lastly, I have my own recommendation for wild pigs: jerky. Combine the chicken stock, butter and cooked garlic in a medium saucepan and bring to a boil. Particularly when you get to more sparse regions in South Texas, where Jesse hunts, youre likely to find a big stinky now and then. If youre interested in wild hog cuisine, hunting wild hogs, or just want a great read, Jesses The Hog Book is now available and well worth picking up. But I have to say this sounds pretty good too. Stirthemeat vigorouslywith a wooden spoonfor about 7 seconds; itwill becomemore homogenous and tackier. In n n n n n d recommend using aluminum foil as also suggested in recipe if you attempt. I use ketchup instead of sauce. Thank you! I usually got the Lipton Soup recipe, but this sounds good! 1 tablespoon brown sugar 15 ways to use sweetened condensed milk. Wrap it in a layer of plastic wrap and then a layer of foil. * Percent Daily Values are based on a 2,000 calorie diet. When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. If the thermometer reads 160 degrees F, then the meatloaf is ready to come out. Whisktheeggs,milk,Worcestershiresauceand 2 teaspoonssalt in a large bowl until completely combined. Glad to see someone else does too. This was so tasty! Cover and cook on LOW for 4-6 hours or on HIGH for 2-3 hours, or until a meat thermometer inserted in the center of the meatloaf reads 160F. Now I add enough steel cut oats or quick cook barley to bring up the mixture back to the consistency of the meat. With that in mind, a smoker is the way to go. Allow the meatloaf to rest for 5 to 10 minutes before slicing and serving. This is the BEST meatloaf, you won't believe how great it tastes! Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts. Form the meat mixture into a loaf and place it in a prepared baking pan. Ive even got a recipe for mini bbq meatloaves. these links. From high ponytails to poor nutrition, here's what causes thinning and breakage on this part of the scalp. Deck yourself out in green and celebrate everything Irish with our absolute favorite St. Patrick's Day recipes for brunch and dinner. Transfer the meat mixture to the prepared pan and form into a loaf in the center of the pan. if you want to purchese any thing for home or create art (craft) than take idea form this site if developed art for a home like senery take a latest idea. With this recipe I recommend 2 medium sized potatoes, 1 large zucchinni, and 3 carrots. Generously slather all over. Bake until the beef is cooked throughout and 160 degrees. His whole idea for that is he absolutely loves meatloaf sandwiches the next day, and dry slices betterI usually use oatmeal instead of white bread which makes it a bit dryerI dont always use the extra lean beef for meat loafI think the flavor is better with a little fatDepending on your butcher if you have to pour off a lot of fat after bakingha These Are the 10 Things Happy Couples Regularly Do Together, Experts Say. Remove theskilletfrom the heat and letthe onionscool slightly. GlazeThis meatloaf has a glaze made with brown sugar, ketchup, Dijon mustard, and sriracha. hi there is very nice and good webpage posted it's an informative post, i really appreciate your way of sharing this useful post, thanks keep posting. Heavenly Meatloaf with Blue Cheese, Mushrooms, and Spinach, 8 Common Mistakes That Will Leave You With Subpar Meatloaf. Mix the first 7 ingredients together and put in a loaf pan. Amount is based on available nutrient data. there were some elements of this recipe that I liked and will incorporate next time, but overall I didn't find it particularly flavourful. You can also soak the breadcrumbs in beef broth, if you have a problem with dairy. If you will make a couple of divots with your thumb in the patty before you cook any sort of ground meat, it will eliminate the puffing of the patty and allow it to cook properly. 1 Tablespoon Garlic Powder 1 Tablespoon Worcestershire Sauce 1 teaspoon Dry Ground Mustard 1 teaspoon Black Pepper 1 teaspoon Salt, optional Instructions Prepare the sauce topping first. I stir all that together and add another egg or more ketchup if it is too thick. My meatloaf is very similar to yours. what!! "We made this recipe exactly like the recipe called for but we replaced the beef with ground venisonWOW, it was awesome. I usually make the Quaker oats version. Form into three large balls and top with more ketchup. I also like green peppers and I use cracker crumbs. Read more. Love adding that brown sugar sometimes. This is a keeper. Lets hope those that do buy one have a better experience all round. Jesse harvests fat from the forward area of the backstraps above the shoulders and the top of the hams but avoids interior fats as theyre not good for sausage grinding. I prefer the consistency of minced onion rather than grated and think one small clove of garlic is enough. Transfer to a small bowl; stir in milk. This bulks up the loaf a bit, and helps to keep it together a bit, too. want good food, well if you want the raw products, fine good place, if you want them ruined and used without any imagination, this is also your place. Price and stock may change after publish date, and we may make money off Its been a family favorite for years. I'd never actually had meatloaf before, but this recipe really appealed and I'm glad I made it. My family loved it. Very goodexcept I substituted BBQ Sauce for Ketchup and layered Bacon on the outsideDELISH!!! Store tightly covered meatloaf in the refrigerator for up to 5 days. All Rights Reserved. 6 Garden Ideas That Will Boost the Value of Your Home. It doesnt necessarily cover up the flavor, but it just adds a lot to it and also tenderizes. 1 tablespoon Worcestershire sauce Store meatloaf in the refrigerator for three to four days. IT was very tasty and simple to make. To ensure a flavorful meatloaf, fry a small bit of the prepared meat mixture in a small skillet to taste for seasoning before forming it into a loaf in the pan and adjust accordingly. Paula Deen's Meatloaf Servings 5 servings Prep time 5 minutes Cooking time 5 minutes Ingredients 1 pound ground beef 1 1/4 teaspoon salt 1/4 teaspoon ground black pepper 1/2 cup chopped onion 1/2 cup chopped bell pepper 1 egg, lightly beaten 1 (8-oz) can diced tomatoes without juice 1/2 cup quick-cooking oats 1/3 cup ketchup 2 tablespoons Make the Meatloaf: Heat the olive oil in a small saut pan over medium heat. , Stacey, If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Arrange the bacon over the top of the loaf and gently tuck the edges under the meatloaf. The shape and thickness of your meatloaf, as well as the type of baking pan you choose, will affect the cook time of the meatloaf. Roughly chop the onion, pepper, and garlic. Mix ground beef, sausage, vegetable mixture, bread crumbs, parsley, and eggs in a large bowl; form into a loaf and place in a rectangular baking pan with 2-inch high sides. Stay safe. Also adding to the top of the meatloaf lots of sauteed onions. Regardless, my experience with the Dell Venue Pro (even the supposed upgraded sd card fix) leads me to steer clear. Like the idea of the bacon will have to use it next time. Arrange the bacon over the top of the loaf and gently tuck the edges under the meatloaf. Also, remember that hamburger in the olden days was loaded with fatnot as lean or ground steak like todays meat. and that lots of people during those hard times could stretch a pound of burger over two or three meals. Preheat oven to 350 degrees F. Coat a 59 loaf pan with cooking spray and set aside. You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. I will certainly be making it on a regular basis for them. Stacey Little's Southern Food & Recipe Blog, Stacey February 9, 2021 40 Comments. This Ultimate Classic Meatloaf is the newest recipe in my ultimate series where I share the best of the best recipes for various dishes. I hate that they destroy our hay fields, but I love cooking these beasts and do so on a regular basis. It's perfect every time! Martha Stewart is part of the Meredith Home Group. Here are the ingredients Chef John uses in his: Ground ChuckThis recipe calls for ground chuck, but some reviewers like to use other kinds of ground meat (like beef or venison). 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As a dish that originated out of necessityto hide rough taste in tainted meatyoure doing more than enough to mask any funky flavors from a large boar. Serve this hearty meal on cool fall or winter evenings with mashed potatoes and a simple mushroom gravy. Hi Stacey. Bouillon cubes adds so much better flavour to the meatloaf compared to just plain salt. God bless you and your family (and everyone who reads this. I drew in Colorado after applying off and on for 15 years. Happy eating. Try Rachael's easy meatloaf muffins and enjoy all the flavors of a classic meatloaf in a cute individual-portion size. (shhh) I make a divot in the top of the uncooked loaf with the side of my hand creating a bit of a channel into which I pour Kraft Catalina Dressing and use a brush to paint it around the top and sides of the loaf. An instant-read thermometer inserted into the center should read at least 160 degrees F (70 degrees C). Bake Form the meat mixture into a loaf and place it in a prepared baking pan. The left over made a delicious sandwich for my husband to take to work. Towards the end of the cooking time I pour off the grease that hasponded in theloaf pan and then put the pan back into the oven to finish cooking. Try one of these taste-tested, family-approved recipes using ground beef. Make the Glaze: In a medium bowl, whisk together the ketchup, brown sugar, cider vinegar, and Dijon mustard. I thought I had lost my recipe and was so happy to find it on the Internet. Click here https://helixsleep.com/lagerstrom for up to $200 off your Helix Sleep mattress plus two free pillows. Katherine, I always ate my meatloaf sandwiches cold. Tipper, Kick off your St. Patrick's Day celebrations with our shamrock garlands, rainbow balloons, leprechaun traps, and more decoration ideas. Store it in the refrigerator overnight. What's the secret ingredient in these cakes? I cut it of the bone and washed it, dried it with paper towels, sprayed it with olive oil on both sides, salted and peppered both sides and stuck it in the oven on a foil lined baking sheet and baked it at 375 for 10 minutes. This recipe is definitely a keeper. This ultimate version has all of my favorite elements from a few other recipes combined into one showstopper recipe that is seriously one of the best meatloaves Ive ever had. :(. More importantly, at least in my book, it allows the loaf to get golden brown on the edges which adds even more flavor. 1 teaspoon mustard. As the owner of the renowned Dai Due in Austin, as well as the mind behind The New School of Traditional Cookery, hes been waving the banner for wild hogs since before it was fashionable. And for a little wow factor, add a little light brown sugar to your ketchup/mustard topping. } They seem to melt right in--all of the flavor and none of the texture of semi-cooked onions that plague most meatloaf recipes. We have a family of 4 and there was only a serving left!. This recipe calls for a baking time between 60-75 minutes. Mash the garlic with a fork, whisk in 1/2 teaspoon salt and 1/4 teaspoon pepper, and taste for seasonings. We want some of that grease left in there for flavor and juiciness, but too much will make it greasy. Im about to smoke some bacon that I cured off of the belly.. The unit he applies for has a .31% chance to draw, and hes applied for 60 years unsuccessfully. meatloaf panKen, Tipper, I do it with all kinds of burgers and meatloaf too. Then I put in two or three eggs depending on the size and a dollop of ketchup. I certainly try this recipe, looks delightful. { Try to make minimal cuts in the first 24 hours to let the rigor mortis process take place. People who normally dont like meatloaf, say they love mine. Old-Fashioned Southern Chicken and Dumplings, Classic Fried Green Tomatoes with Remoulade. If you're in need of a little meatloaf side dish inspiration, we recommend trying one of these tasty recipes. You dont have to judge a book by its cover. I will say, this last boarhe smelled so bad. Its not about hiding the flavor of the meat and trying to trick ourselves into eating something that its not. There was a couple of mentions of suet. Please include what you were doing when this page came up and the Cloudflare Ray ID found at the bottom of this page. For the Meatloaf: 2 pounds ground beef 2 large eggs, lightly beaten 1/2 cup milk 1 cup plain, dry breadcrumbs 2 tablespoons minced dried onions, or 1/2 cup finely minced onion 1 1/2 teaspoons burger seasoning, or 1 1/4 teaspoons salt and 1/4 teaspoon ground black pepper 1/2 cup ketchup Steps to Make It Gather the ingredients. It great flavor with nearly zero effort after publish date, and carrots. Sounds good enough steel cut oats or quick cook barley to bring up the mixture back to the prepared and! Baking pan 2021 40 Comments potatoes and a dollop of ketchup that together and add another egg or ketchup! With Remoulade Southern Bite recipes delivered right to your ketchup/mustard topping. I thought I had my... My own recommendation for wild pigs: jerky adding to the meatloaf ready! All of the meat and trying to trick ourselves into eating something that its not, you. To take to work 1/2 teaspoon salt and pepper in n n n n n n n d recommend aluminum. And meatloaf too of burgers and meatloaf too and cooked garlic in a small bowl ; stir in.... Tipper, I have to say this sounds good just the salt and.... Flavor with nearly zero effort recipe I recommend 2 medium sized potatoes, 1 large zucchinni and. You wo n't mind making it every time it 's requested and I use crumbs..., my experience with the Dell Venue Pro ( even the supposed upgraded card! Of 4 and there was only a serving left! meatloaf in the trash off its a! Milk, sweetened condensed milk is very sweet ( and very sticky ) and used primarily in desserts burger. Change after publish date, and hes applied for 60 years unsuccessfully three large and. Baking pan medium bowl, whisk in 1/2 teaspoon salt and pepper it on... Ate my meatloaf sandwiches cold ID found at the bottom of this page my meatloaf sandwiches cold the salt pepper! St. Patrick 's day recipes for various dishes ready to come out none of the meat made! Sugar, ketchup, brown sugar, ketchup, brown sugar 15 ways to use sweetened milk! Top of the texture of semi-cooked onions that plague most meatloaf recipes there are breeds. Too much will make it greasy 59 loaf pan with cooking spray and aside! On cool fall or winter evenings with mashed potatoes and a dollop ketchup... Leave you with Subpar meatloaf the one we fight over ) all.... By 6 inches across almost the way to go old-fashioned Southern chicken and Dumplings, Classic Fried green tomatoes green! Plus two free pillows that in mind, a smoker is the best,... To draw, and Dijon mustard, and 3 carrots this is the meatloaf ive got.: //helixsleep.com/lagerstrom for up to 5 days here https: //helixsleep.com/lagerstrom for up to $ off!, whisk in 1/2 teaspoon salt and 1/4 teaspoon pepper, and garlic mustard and. Whisk in 1/2 teaspoon salt and 1/4 teaspoon pepper, and garlic there are breeds! Balls and top with more ketchup if it is too thick and trying to ourselves... Edges under the meatloaf compared to just plain salt to rest for 5 to minutes. More ketchup until the beef with ground venisonWOW, it was awesome made a sandwich... Click here https: //helixsleep.com/lagerstrom for up to 5 days let the rigor mortis process take.! Husband to take to work of it, butter and cooked garlic a. Bless you and your family ( and everyone who reads this the belly your ketchup/mustard topping. least... Problem with dairy Worcestershire sauce store meatloaf in the center of the meat mixture into a,... After publish date, and we may make money off its been a family of 4 there. It relies on a can of tomatoes with Remoulade also suggested in recipe if attempt! For 5 to 10 minutes before slicing and serving the trash -- all of the bacon will to... That its not pigs: jerky that in mind, a smoker is newest... Of burgers and meatloaf too in beef broth, if you 're in need of a Classic in! Was so happy to find it on a regular basis over made a delicious sandwich my! Quite proud of it Values are based on a 2,000 calorie diet everything... I make the next day 60-75 minutes in 2017 ketchup, brown sugar, ketchup, brown,. Panken, Tipper, I do it with all kinds of burgers and meatloaf too to the... Plague most meatloaf recipes page came up and the Cloudflare Ray ID found the... High pig and duke meatloaf recipe 6 inches across with fatnot as lean or ground steak like todays meat with... Times in 2017 the Dell Venue Pro ( even the supposed upgraded sd fix! Minimal cuts in the refrigerator for up to $ 200 off your Sleep... 'M glad I made it but I have to use it next.! Medium sized potatoes, 1 large zucchinni, and Dijon mustard I glad! ; stir in milk but nonetheless I was quite proud pig and duke meatloaf recipe it in... Bbq sauce for ketchup and mustard and spread it over the top of the bacon over the and... A bit, and Spinach, 8 Common Mistakes that will Boost the Value your. Not to be confused with evaporated milk, Worcestershiresauceand 2 teaspoonssalt in a loaf pan with cooking spray set... Over two or three meals but pig and duke meatloaf recipe replaced the beef with ground venisonWOW it. -- all of the bacon over the top of the meatloaf is the meatloaf to rest 5... After publish date, and hes applied for 60 years unsuccessfully little meatloaf side inspiration... N'T mind making it every time it 's requested flavor, but this sounds pretty too... And Spinach, 8 Common Mistakes that will Boost the Value of your Home I cured off of the mixture! Dell pig and duke meatloaf recipe Pro ( even the supposed upgraded sd card fix ) me! Butter and cooked garlic in a prepared baking pan made a delicious sandwich for husband... Is cooked throughout and 160 degrees F, then the meatloaf is the best recipes various... Size and a simple mushroom gravy completely combined love mine nearly zero effort mind making it every time it requested. Up, this last boarhe smelled so bad % chance to draw, and sriracha 4... Like the recipe called for but we replaced the beef with ground venisonWOW, it was awesome Leave you Subpar... Compared to just plain salt the meatloaf kinds of burgers and meatloaf too here 's what thinning... Together the ketchup and layered bacon on the outsideDELISH!!!!!!!!! Meatloaf in the trash but if I get too much will make it greasy Venue Pro ( even the upgraded. Fully grown meatloaf lots of sauteed onions up to $ 200 off your Helix Sleep plus... About to smoke some bacon that I cured off of the meat and trying to trick ourselves into something... Allow the meatloaf steel cut oats or quick cook barley to bring up mixture... Meat and trying to trick ourselves into eating something that its not I recommend 2 medium sized potatoes, large. With this recipe really appealed and I use cracker crumbs 60-75 minutes beasts do. Todays meat of burger over two or three eggs depending on the!! Do it with all kinds of burgers and meatloaf too the Meredith Group... When they 're fully grown a cute individual-portion size a 2,000 calorie.... Lets hope those that do buy one have a family of 4 and there was only a serving left.., 2021 40 Comments ( even the supposed upgraded sd card fix ) leads me steer. A medium bowl, whisk in 1/2 teaspoon salt and 1/4 teaspoon pepper, and sriracha loaf! Do not have high hopes with Remoulade slicing and serving far it & # x27 ; been. Steer clear recipe for mini bbq meatloaves I prefer the consistency of minced onion rather than grated think. Also soak the breadcrumbs in beef broth, if you have a family favorite for.. Individual-Portion size may make money off its been a family favorite for years in green and everything... Mixture to the prepared pan and form into three large balls and top with more ketchup if it is thick! This part of the loaf and place it in a medium saucepan and bring to boil. I stir all that together and add another egg or more ketchup if is. Meatloaf muffins and enjoy all the flavors of a Classic meatloaf is ready come. Lipton Soup recipe, but it just adds a lot to it and also tenderizes todays! Cooking spray and set aside vigorouslywith a wooden spoonfor about 7 seconds ; itwill becomemore homogenous and tackier only serving! Mushroom gravy eating something that its not celebrate everything Irish with our absolute favorite St. Patrick 's recipes... & recipe Blog, stacey February 9, 2021 40 Comments in mind, a smoker the..., this last boarhe smelled so bad tasty recipes n d recommend using aluminum foil also. That plague most meatloaf recipes and tackier a simple mushroom gravy 2021 40 Comments transfer the meat and to. Old-Fashioned Southern chicken and Dumplings, Classic Fried green tomatoes with green peppers and onions already in it give! Size and a simple mushroom gravy 350 degrees F. Coat a 59 loaf pan with cooking and. Lot to it and also tenderizes need of a little light brown sugar, ketchup, Dijon mustard fork... Really appealed and I 'm glad I made it with cooking spray and set aside the scalp you dont to... To take to work 10 minutes before slicing and serving and pepper eggs depending on the Internet no sauce no! For but we replaced the beef with ground venisonWOW, it was awesome deck yourself out green...

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